organic hazelnut flour

organic hazelnut flour

In Stock

organic hazelnut flour

organic hazelnut flour

In Stock

Product Description

Discover the versatility and nutritional value of our new organic hazelnut flour! Made with only whole organic hazelnuts, there are so many ways to use this grain-free, mildly sweet, and creamy nut flour.

Perfect for baking enthusiasts, our organic hazelnut flour adds a delightful twist to baked goods like cookies, cakes, breads, and more, making every bite irresistibly delicious. Replace wheat flour in recipes to reduce gluten and enhance flavour. For a savoury twist, use our nut flour in place of bread crumbs to coat your protein and vegetables, or mix into smoothies and yogurt for an extra protein boost! 

Packed with essential nutrients, our organic hazelnut flour is rich in healthy fats, fiber, protein, and iron, supporting heart health and aiding digestion. Its low carbohydrate content makes it an ideal choice for those following low-carb, keto, paleo, or gluten-free diets.

Embrace a healthier lifestyle without compromising on flavour. With nomz organic hazelnut flour, you can enjoy the best of both worlds: delectable, nutritious meals and the satisfaction of knowing you’re making a wholesome choice for you and your family.

Elevate your cooking and baking with the natural goodness of our organic hazelnut flour!

Store in the refrigerator or freezer to preserve freshness.
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Frequently Bought Together

ultimate variety pack
ultimate variety pack
$140.00
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organic hazelnut flour
organic hazelnut flour
$ 30.00 CAD

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Frequently Asked Questions

How does this hazelnut flour specifically contribute to heart health and digestive wellness?
Our organic hazelnut flour is rich in healthy fats, fiber, and protein, which are vital for a thriving body. The healthy monounsaturated fats and antioxidants in hazelnuts are known to powerfully support heart health. Furthermore, the natural fiber aids in gut regularity and supports smooth digestion, helping you feel nourished and light.
How does this hazelnut flour compare nutritionally to traditional refined wheat flour?
This is where our nut flour shines! Our organic hazelnut flour is a nutritional leap forward, containing significantly lower total carbohydrates and zero refined sugar. It also provides a great source of plant-based protein and is notably rich in essential micronutrients like Iron, making it a truly nutrient-dense alternative to refined grain flours.
How do I substitute nomz organic hazelnut flour for regular wheat flour in baking recipes?
The versatility is wonderful! For a subtle, naturally sweet, and creamy texture in your baked goods, we recommend substituting up to 30% of the wheat flour called for in your favorite recipes. As with all grain-free flours, you may need to add a touch more liquid to ensure the perfect, moist crumb.
Is this product truly vegan and free from refined sugar?
Yes! Our entire line of organic nut flours is part of our dedication to minimal, pure ingredients. Each flour is made with 100% whole organic nuts—the single, wholesome ingredient. This means our flours are naturally 100% vegan and contain absolutely no refined sugar or any unnecessary additives, making them an essential for mindful baking and living.
What is the best way to store the organic nut flour to maintain maximum freshness and prevent spoilage?
To ensure maximum freshness and prevent the natural oils from spoiling (rancidity), we recommend storing your nut flour in an airtight container in a cool, dark, and dry place. For optimal, long-term freshness—especially if you will not be using it immediately—we highly recommend refrigeration or freezing. This will significantly extend the shelf life and preserve the flour's delicate flavor and nutritional quality.

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